Published on:

14th Aug 2023

Ep. 187 Southern Cuisine

Join the crew this week as they sit down and dine on some southern staple and discuss the nuances and history of southern food, cooking and traditions. They talk everything from boiled peanuts to moonshine, where they came from and what makes southern food so much better than everywhere else in the United States, hell maybe even the world. although we might be a bit biased.

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About the Podcast

Under Pressure Outdoors Podcast
A Podcast production by real hunters for real hunters.

About your host

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Will Crebs

Will is an avid outdoorsmen with a passion for conservation and bringing up the next generation of outdoors men and women with respect for our natural resources